INGREDIENTS:
250g spaghetti
6 ripe red tomatoes
2 onions
2 cloves of garlic
5 basil leaves
3 tablespoons of olive oil
Salt and pepper to taste
100g mozzarella cheese
METHOD OF PREPARATION:
To Make This Takeout Staple, All You Need Is A Slow Cooker, Some Chopped Chicken, And Some Brown Sugar.
PEACH COBBLER POUND CAKE
Cucumber Bites with Cream Cheese Herb Spread and Cherry Tomatoes
Spray this around the house and keep the bugs away – you won’t see them flying around again.
Baked Pierogi Casserole
Plant peppers in this way and you will have a very rich and abundant harvest.
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Strawberry Dumplings
