These cheesy beef and bean wet tacos are a beloved staple in our family, perfect for a cozy dinner at home. Hailing from the flavorful traditions of Mexican cuisine, these tacos combine hearty ground beef, creamy beans, and melty cheese all enveloped in warm, soft tortillas drenched in savory sauce. They’re comforting, delicious, and a guaranteed family favorite!
These tacos pair wonderfully with a fresh green salad, some Spanish rice, or a side of creamy guacamole and colorful salsa. For a fun family night, set up a taco bar with all the fixings so everyone can customize their own tacos just the way they like them.
Cheesy Beef and Bean Wet Tacos
Servings: 4-6 servings
Ingredients
1 lb ground beef
1 can (15 oz) pinto beans, drained and rinsed
1 medium onion, finely chopped
2 cloves garlic, minced
1 packet taco seasoning
Cloves and Onion: A Timeless Tradition with Modern Benefits
Made this for Sunday football and it was a major hit! No leftovers!
SAUERKRAUT CASSEROLE RECIPE
PHILLY CHEESESTEAK CASSEROLE
RUDE CUSTOMER THROWS COFFEE ON MY MOM – WAIT UNTIL YOU HEAR HOW I MADE HER REGRET IT!
Delicious and Easy Homemade Gluten-Free Seed Cookies
