Ingredients
2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons instant espresso powder I used Café Bustelo
3/4 cup salted butter cut into 3 pieces
1 cup light brown sugar
1/2 cup granulated sugar
1 large egg
1 large egg yolk
1 10-oz package dark chocolate chips or 12-oz pkg semi-sweet chocolate chips
Instructions
1. Preheat oven to 350°.
2. Combine flour, baking soda, and salt in a bowl or on a large paper plate.
A homemade dessert in 5 minutes that I never get tired of! No need for cooking
CASTELLA CAKE
This is a winner every time I make it! Bring it out and guests go crazy over it
How Long Does It Take to Boil Corn on the Cob to Get Ideal Cooking?
Strawberry poke cake…simple and delicious Cake Is Basically
How to Grow Potatoes in Pots
Parmesan Meatloaf Recipe: A Delicious Twist on a Classic Favorite
Lemon White Chocolate Cheesecake: A Symphony of Delight
Old Fashioned Goulash