Ingredients:
1 tablespoon Olive Oil
1 pound Ground Beef
1 medium Onion, chopped
2-3 Carrots, peeled and chopped
2-3 Potatoes (Yukon Gold or Russet), peeled and cubed
4 cups Beef Broth (or Vegetable Broth)
1 (14.5 oz) can Diced Tomatoes (undrained)
1 teaspoon Dried Thyme
1 teaspoon Dried Rosemary
1 Bay Leaf
Salt and Pepper to taste
Fresh Parsley, chopped (for garnish)
LOW CARB CRACK SLAW: A Flavorful Twist on a Classic Dish
Irresistible Jam-Filled Cookies: A Sweet and Crunchy Delight
How to remove the dark circle around the taps
The trick to cleaning dirty grout and tiles and leaving a sweet scent
Meg Ryan took a break from acting to spend time with her children: This is her today.
The most powerful fertilizer for onions, tomatoes, and peppers. 200% higher yields
