Introduction
This Baked Cream Cheese Cranberry Dip is the perfect appetizer to brighten up your holiday gatherings or any special occasion. With its warm, creamy texture and the tangy sweetness of cranberries, it’s a festive treat that will be the star of your next party. Whether you’re hosting a dinner, celebrating the holidays, or just looking for a delicious snack, this dip is quick to make and sure to impress your guests. Pair it with crackers, fresh veggies, or toasted bread for a mouthwatering experience.
Ingredients:
8 oz cream cheese (softened)
1/2 cup sour cream
1 cup fresh or frozen cranberries
1/2 cup sugar (adjust for sweetness)
1 tablespoon orange juice
1 teaspoon vanilla extract
1/4 teaspoon cinnamon
1/4 cup chopped pecans or walnuts (optional)
1 tablespoon honey (optional for extra sweetness)
Fresh thyme or parsley (for garnish, optional)
PHILLY CHEESESTEAK EGG ROLLS
The entire family loved every bite of this dish. Next time, I’ll double the batch
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