Salisbury Steak with Mushroom Gravy
Elevate your dinner game with this comforting Salisbury steak paired with a rich mushroom gravy.
Ingredients:
For the Salisbury Steak:
1 pound ground beef
1/4 cup breadcrumbs
1/4 cup coarsely chopped onion
1 egg
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
Salt and pepper to taste
For the Mushroom Gravy:
1/4 cup butter
8 ounces sliced mushrooms
1/4 cup coarsely chopped onion
2 garlic cloves, minced
2 tablespoons all-purpose flour
4 ounces beef stock
1/2 teaspoon Worcestershire sauce
Salt and pepper to taste
Instructions:
Creamy Shrimp Scampi Bliss”
Cheesy Chicken and Vegetable Bake
Banana Fritters with Cinnamon-Sugar Coating
Lemon White Chocolate Cheesecake: A Symphony of Delight
This recipe is better than most Chinese takeout versions
Breaking: Kid Rock and Oliver Anthony Pull the Plug on New York From Their ‘Long Live America’ Tour, “Backing the 45th With Pride”
Father Outraged Over Compulsory S Education Lessons, Pulls Daughter from School
How to Grow Cucumbers on a String: A Beginner’s Guide to Space-Saving Container Gardening
HEARTY BEEF ROAST POT RECIPE