Ingredients
300g of tomatoes (1 can)
2 tablespoons of olive oil (30 ml)
1 garlic
1 teaspoon of oregano
2 medium eggplants
1/4 cup parmesan (30 g)
Mozzarella
1/2 cup milk (120ml)
2 eggs
Flour
1 teaspoon dried basil
grated bread
Preparation :
MAKE MEATLOAF IN A MUFFIN PAN
Seafood Bisque with Crab and Shrimp Recipe
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
Unlock the Secret: Using Banana Peel for Tartar Removal and Teeth Whitening
ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE
Lady Informs Fiancé’s Family She Is Pregnant, ‘He’s Infertile!’ His Mom Says – Story of the Day
PINEAPPLE LEMONADE!
Black Couple Fosters a Boy No One Wanted to Adopt, Learning Love Has No Color
Delicious and Easy Homemade Gluten-Free Seed Cookies
