
Description:
This Peanut Butter-Banana Semifreddo is a deliciously creamy and easy-to-make frozen dessert. Combining the rich flavors of peanut butter and ripe bananas, this no-churn treat is perfect for warm weather or as a sweet indulgence. With a smooth, mousse-like texture, it’s the ultimate cool dessert for peanut butter lovers.
Ingredients:
2 ripe bananas (mashed)
1 cup peanut butter (smooth or crunchy)
2 cups heavy whipping cream
1/2 cup sweetened condensed milk
1 teaspoon vanilla extract
1/4 cup powdered sugar (optional, for added sweetness)
1/4 cup chopped peanuts (optional, for topping)
Instructions:
Prepare the Bananas:
Peel and mash the bananas until smooth using a fork or blender.
Mix Peanut Butter and Sweetened Condensed Milk:
In a medium bowl, whisk together the peanut butter and sweetened condensed milk until fully combined and smooth. Set aside.
Whip the Cream:
Introducing the ‘Blackberry Margarita Smash’ – a fail-safe drink for both spring and summer that’s won hearts universally! Every sip is a testament to its irresistible charm.
Overnight Pecan Pie French Toast
SEAFOOD MAC AND CHEESE: A Culinary Odyssey
CHICKEN NOODLE SOUP: A HEARTY COMFORT DISH
A&P Spanish Bar
How to Remove Bleach Stains from Fabrics with 2 Tips
Home invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
Keto Snickerdoodles
Michael Jackson and Diddy’s “Freak Off” Video Leaked: “Trust Me, Diddy Really Did This Bad Thing…!”









