Zapekanka (Ukrainian Cheesecake) | March 17, 2025
Annonce:

Advertisement:
Zapekanka (Ukrainian Cheesecake)
Zapekanka is a traditional Ukrainian cheesecake made primarily with cottage cheese or farmer’s cheese, giving it a creamy texture and rich flavor. This dessert is often enjoyed as a sweet treat for breakfast or dessert and can be topped with various fruits or drizzled with honey.
Zapekanka (Ukrainian Cheesecake) Recipe
Ingredients:
2 cups (500 g) cottage cheese or farmer’s cheese (drained if wet)
2 large eggs
1/2 cup (100 g) granulated sugar
1/4 cup (60 ml) sour cream or plain yogurt
1/2 teaspoon vanilla extract
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (75 g) raisins (optional)
Zest of 1 lemon (optional)
2 tablespoons butter (for greasing the pan)
Powdered sugar (for dusting, optional)
Instructions:
Step 1: Preheat Oven
Preheat Oven:
Preheat your oven to 350°F (175°C).
Step 2: Prepare the Batter
Blend Ingredients:
My hubby is not a beet lover, but he couldn’t resist this dish!
I could eat this every day and not get bored. It’s just that amazing
Ultimate Comforting Beef Stew Recipe
Elon Musk Blocks Disney’s Pride Content on X, Says “WOKE” Isn’t for KIDS.
Crispy Potato Pockets: A Delicious Everyday Delight
The Purpose of Those Little Strings on Bananas
Strawberry Bliss Pound Cake
THE EASIEST AND HASSLE-FREE WAY OF COOKING BACON
Here is a delicious and amazing recipe for Kebab Shawarma Crêpe









