ππ§π π«πππ’ππ§ππ¬:π
β’ 4 fish fillets (cod, sea bass, or snapper)
β’ Salt and freshly ground black pepper, to taste
β’ 2 tbsp olive oil
β’ 2 cloves garlic, minced
β’ 1 cup cherry tomatoes, halved
β’ Β½ cup black olives, pitted and sliced
β’ ΒΌ cup capers, drained
β’ 1 lemon, thinly sliced
β’ ΒΌ cup chopped fresh parsley
β’ ΒΌ cup chopped fresh basil
β’ 1 small red onion, thinly sliced
β’ Fresh dill (optional, for garnish)
β’ Red pepper flakes (optional, for a spicy kick)
Instructions:π
Moroccan Zaalouk Recipe β Eggplant and Tomato Salad or Dip
Beef stew
“Unlocking the Gardener’s Treasure Trove: 10 Ingenious Applications for Coffee Grounds”
No need to scrub, put the oven rack in a bag: it becomes like new again
How to Grow a Lemon Tree from Seed: I Share a Path
My hubby can eat 2 plates of this ricotta spaghetti. It’s that addictive!
Chicken Parmesan Try it, you will not regret it!
The Journey of Nancy Sinatra: Resilience, Transformation, and Success
Slow Cooker Swedish Meatballs
