Apple Cream Cheese Pie (Page 2 ) | November 21, 2023
Annonce:
Directions
- In a large bowl, beat cream cheese and confectioners’ sugar until smooth. Beat in vanilla. Fold in whipped topping.
- Pour into crust. Top with pie filling; sprinkle with cinnamon. Refrigerate for at least 2 hours before serving.
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My hubby’s always hankering for this, so I whip it up almost every week
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Simply fantastic! Could eat this for lunch and then dinner again!
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I always make this for every party, and it never lasts – the mason jar gets polished off!
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