Ingredients
2 lbs ground beef
1 lb (16 oz) penne pasta
2 1/2 cups Mexican cheese blend, grated and divided
2 cups (16 oz) sour cream
1 can (10 oz) diced tomatoes and green chilies
1 can (14 oz) crushed tomatoes, undrained
1 small onion, chopped
1-2 cloves garlic, minced
2 tablespoons chili powder
1/2 teaspoon ground cumin
Kosher salt and freshly ground pepper, to taste
My dinner party guests always go nuts over this dish.
Philly Cheese Steak Burgers
Best Cinnamon Rolls
Saw this at a party. It was so innovative, I had to ask for the recipe
Does This Strange-Looking Kitchen Tool Look Easy to Use?
Philly Cheesesteak Egg Roll
Fluffy Whipped Mashed Potatoes
CHILI CHEESE DOG BAKE
I Found Out My Husband Rents a House on the Outskirts – My Heart Nearly Stopped When I Visited