Corn on the Cob in the Oven is prepped and ready to bake in just 10 minutes! Enjoy baked corn as a side, or use the kernels in other recipes. Cooking corn on the cob has never been easier!
I just love baked corn on the cob. Whether I’m at a picnic, barbecue, or summer potluck, it is always a popular side dish.
Pops of sweetness in every bite, complemented with melted butter and a variety of seasonings — my mouth is watering just thinking about it!
Corn on the Cob in the Oven
BETTER THAN TAKEOUT FRIED RICE
Broccoli Cheese Patties
We’re hooked! This will be the third time we’re making this dish this week
A suggestion for achieving shiny and spotless tiles:
Easy Puff Pastry Sticks with Ham and Cheese
We Need Tucker Carlson in America, Not Jimmy Kimmel
Broccoli Cheddar Biscuit Chicken Casserole
No more yellow stains in the toilet: my grandmother’s infallible remedy!
Mouthwash in the washing machine, the unthinkable secret of grandmothers: One dreams of so much laundry