If so, you can reduce the amount of preserves used and increase the amount of extract used in your strawberry shortcake icebox cake. Also, if you use a sugar-free strawberry preserve, you may want to increase the amount of granulated sugar to 1 cup.
STEP NINE: Add half of the whipped cream to the bowl of the strawberry cream cheese mixture. Gently fold the whipped cream into the cream cheese until you have a light and fluffy strawberry cheesecake filling and no longer see streaks of whipped cream. Reserve the other half of the whipped cream.
STEP TEN: To the bottom of a 9×13-inch glass baking dish, add half of the strawberry cream cheese filling to the bottom of the dish and spread it into an even layer.
STEP ELEVEN: Using 42 to 44 vanilla wafers (about half the box), cover the bottom layer of the strawberry cream cheese filling so that you have a single solid layer of cookies.
EXTRA CREAMY SLOW COOKER CHEESEBURGER SOUP
Garlic Butter Steak Bites Recipe
Paula Deen’s Quick Fudge Recipe
How to make a fly and mosquito trap at home: It only takes a few minutes.
When you go to the beach and see a spot with no waves, don’t come closer
Blackened iron, make it shine with these 2 ingredients: you have them at home
Lime Mousse Recipe
Vigorous and very healthy leaves, do this with your orchid and you will be the envy of the whole neighborhood
Discover the Century-Old Banana Mask for Radiant Skin
