This is my favorite recipe for homemade carrot cake! This cake is so easy to make, perfectly moist, and topped with an easy homemade cream cheese frosting.
I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. Especially when it comes to this recipe.
I know it can be a bold statement to call a recipe the best, but I truly mean it with this one. Not only is this cake easy to make, but it’s so incredibly moist and full of flavor that it’s almost impossible to stop at one piece.
Once you realize how easy it is to make a carrot cake from scratch, you’ll want to make it over and over again.
Casserole with Spinach and Potatoes: A Delight Inspired by Spain
One-Pot Taco Spaghetti
Mongolian Beef
Cheese Dip for Pretzels
Place a lemon with salt on a plate and position it at the center of your room—this simple hack has the potential to transform your life
Do you have any carrots? A delicious, quick and relevant salad in our difficult times
POTATO FRITTERS RECIPE
Vegan Chia Seed Pudding Recipe
Dog Poop War: My Toughest Revenge on the Neighbors Who Crossed the Line
