Parmesan Garlic Butter Baby Red Potatoes are the greatest side dish since his older brother “Baked Potato”! Small red potatoes are cut in half, baked in a rich garlic butter and topped with crispy baked Parmesan Cheese! In a word… Scrumptious!
I promised a side dish to go with your Father’s Day Ribs! This is one amazing side that goes great with any grilled main dish! There’s nothing better than an amazing potato dish to kick up your BBQ!
I began making these Parmesan Garlic Butter Baby Potatoes a couple of years ago! I wanted something different from the traditional baked potato. Something with a little personality! Boy oh boy do these have personality!
I love small red potatoes. Not to kick their cousin the “russet” when they’re down…but they are creamier in texture and flavor. (Sorry Russet…I still love ya!)
These little reds are roasted in butter, garlic salt and Parmesan cheese. See… loads of personality!!!
Tranquil Treat Cookies
My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same
Homemade Pineapple Soft-Serve Ice Cream
Dish Soap in the Toilet: A Revolutionary Trick for Daily Use
Should the glasses be turned up or down? We were all convinced of the opposite
Homemade Chocolate Bones
Spotted cockroaches in my house. Don’t know what to do. How can I get rid of these annoying pests?
Jam Roll Cake
Dinner was a hit thanks to Mom, had to grab the recipe.
