The cheese is going to hang over the potato edges and that’s fine and dandy! Just a little extra love! We all need a little extra love…right?
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What you end up with is a hearty, creamy, buttery roasted potato, encrusted with an outer Parmesan cheese layer, and a light hint of garlic.(Kind of like the Rodeo Drive of steak fries… Ohhh-la-la!)
A simple recipe with minimal effort involved. (Which is my kind of side dish!)
They pair up awesome with your favorite grilled recipes. Whether it’s ribs, chicken, or steak! You can sever them with a side of Ranch Dressing, or sour cream, for dipping!
They are great straight out of the oven too. YUM!!!
If you haven’t tried this recipe, this is the perfect weekend to give it a go!
I’m including the printable recipe below. To be honest…I don’t even look at the recipe anymore. They’re so simple to whip up! You really can’t go wrong with this one.
Parmesan Garlic Butter Red Potatoes
Platter full of Baby Red Potatoes with Parmesan and garlic
Our family loves these parmesan garlic butter potatoes. It’s a great alternative to a baked potato and the perfect side dish to any meal. They’re super easy and super yummy!
PREP TIME 10 minutes
COOK TIME 30 minutes
TOTAL TIME 40 minutes
Ingredients
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