After trying these at room temperature, from the refrigerator, and from the freezer….we all agreed we preferred them from the refrigerator. The chocolate stayed firm, only enhancing the texture of these! However you choose to enjoy these, is up to you though as I don’t think they’ll be around long! Mine lasted 3 days in the house before they got polished off!
You can make these into bars by spreading them into an 8×8 baking pan, or keep them as cups and use a muffin tray! Up to you!
Hope you enjoy these Chocolate Peanut Butter Rice Krispy Cups!!
*Don’t forget to follow me on Instagram! Right now, I am doing weekly giveaways to my email subscribers and Instagram followers. All you have to do is subscribe/follow me! Next giveaway is a Kitchen Aid Mixer, so you won’t want to miss that!
Chocolate Peanut Butter Rice Krispy Cups
If you love peanut butter cups, or chocolate and peanut butter….you’ll love these Chocolate Peanut Butter Rice Krispy Cups! The perfect sweet to satisfy that sweet tooth craving!
Prep Time 10minutes mins
Course: Dessert, Snack Servings: 16 Calories: 310kcal Author: The Cookin’ Chicks
Ingredients
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
Cloverleaf Rolls
Keto Buffalo Chicken Taquitos (3 Ingredients)
My Parents Didn’t Show up for My School Graduation — Their Excuse Is Ridiculous
The baking soda trick on the bay leaf: grandmother’s old technique that didn’t deserve to be forgotten
Fabric Softener Is Bullshit
Six Minute Caramels
I Found My Son’s Photo in My Client’s Home — Then Uncovered a Disgusting Plan
Goodbye, yellow streaks on the toilet, cleaning products do not solve anything: this is the only way to get rid of the problem
