Lemon Cream Cheese Bars – Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine.
Ingredients
cooking spray
2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided
2 lemons, zested and juiced, divided
2 (8 ounce) packages cream cheese, softened
½ cup white sugar
2 tablespoons butter, melted
3 tablespoons white sugar
Directions
Preheat oven to 350 degrees F (175 degrees C). Line the bottom of a 9×13-inch baking dish with aluminum foil and spray with cooking spray
CINNAMON FRENCH TOAST BUBBLE UP: A Blissful Breakfast Delight
Sweet Hawaiian Slow-Cooker Chicken
MILLION DOLLAR SPAGHETTI CASSEROLE
The trick to “effortless” oven cleaning. Even burnt grease disappears
Savory Pumpkin and Vegetable Pancakes with Creamy Cucumber Herb Sauce
Baked crepes
Coconut Pound Cake
The Everyday Kitchen Ingredient That Keeps Your Garden Healthy
Elon Musk Bans Taylor Swift’s X Account, Causing Her to Lose Over 1 Million Followers and $72 Million
