It’s peach season in my neck of the woods and I’ve been dying to give these a try! Last fall when I was making some of my Apple Dumplings, I thought, “Hey, these would be good with peaches, too!” Since then, I’ve been anxiously awaiting the arrival of some beautiful, sweet peaches to give it a try.
And I’ll admit, these babies are pretty dang good. In fact, I might just like them even better than the apple version. There’s just something weird about the way all these ingredients work so well together, but it’s amazing. It’s a quick and easy way to get a delicious dessert on the table in less than 1 hour. They are dynamite when served warm alongside some vanilla ice cream or fresh whipped cream. Y’all enjoy!
Would you eat this Classic Corned Beef Hash with Crispy Potatoes ??
Treat yourself to the delight of a homemade cake: a simple recipe for pure happiness
Dishwasher: The dirtiest and most bacteria-filled place in your home is the inside. Clean it like this!
Gordon Ramsay and Shaquille O’Neal Team Up to Launch “Un-Woke” Restaurants in Red States Only, “Serving Cheap Food Only”
Washing machine never wash your laundry at 40°C. That’s the reason
Strawberry Heaven on Earth Cake
