Let’s talk about ingredients! To make this overnight pecan pie french toast you’ll need: french bread, milk, heavy cream, eggs, vanilla, brown sugar, maple syrup, corn syrup, and pecans. You should be able to easily find all of these ingredients at your local grocery store, and with any luck… you may already have them in your kitchen!
The french bread is soaked in a vanilla cream mixture overnight which provides incredible taste and texture. Once it’s soaked overnight you’ll coat your baking dish in butter, brown sugar, maple syrup, and pecans! As the french toast bakes, one side becomes encrusted with the pecans while the other side slowly caramelizes… it’s so dreamy!
What I really love about this recipe is how perfect it is for sharing. Once it comes out of the oven, it’s ready to go. You don’t even need to serve it with syrup! It’s 100% sweet enough on its own.
Salisbury Meatballs and Mashed Potatoes
Millefeuille: The Classic Recipe for a Fragrant and Delicious Dessert – 5 Layers of Heavenly Flavor
Cranberry-Orange Bars
My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
Put 3 balls of aluminium foil in the washing machine and get rid of this problem once and for all!
Do this after each use and the oven will always be clean: not one grease stain.
Don’t throw away eggshells: sow them in the garden, they work wonders
Salisbury Meatballs and Mashed Potatoes
This is seriously our special treat for the entire family! Everyone loved it!
