- 2 medium zucchini
- 2 cups chicken, cooked and shredded
- 3 ounces cream cheese
- 1/4 cup ranch
- 1/2 cup shredded cheddar
- 1/8 cup buffalo sauce
- 1/2 cup shredded mozzarella cheese
Instructions
Preheat oven to 350 degrees
Slice the zucchini length wise and use a small spoon or teaspoon to remove the inside of the zucchini and form a “boat”
Place the hollowed zucchini in a 9×13 baking dish.
In a medium size mixing bowl combine the cooked chicken, cream cheese, ranch dressing, shredded cheddar and buffalo sauce.
Top with the shredded mozzarella.
Bake 20-24 minutes until zucchini is fork tender.
Basic Loaf Pan Cheesecake
THE ULTIMATE CHOCOLATE CHIP COOKIE RECIPE
Chocolate Covered Marshmallow Cookies Recipe
Ham and Broccoli Biscuit Bake
My Husband Spent Years Mocking My Weight, until My Hidden Talent Left Him Speechless—Story of the Day
Elton John thanks his fans for ’52 years of pure joy’ as he concludes his touring career
Amazing Nutella Stuffed Cookies
BREAKING NEW:(video) Chris Brown Talks On His Weird Experiences With Diddy! .dieuy
SOUR CREAM CHICKEN ENCHILADAS RECIPE








