7. Garnish and Serve:
Remove the Garlic Butter Steak and potato skillet from the oven. Garnish with chopped fresh parsley for a burst of color and freshness.
8. Serve Warm:
Serve this delicious one-pan meal directly from the skillet, allowing everyone to enjoy the savory steak, tender potatoes, and flavorful garlic butter sauce.
I think this is the tastiest version of this stew I’ve ever made; it’s so good!
Zucchini Bread
Minced Meat Puff Pastry Rolls with Cheese
Zucchini with Oatmeal Tastes Better Than Meat! Healthy and Incredibly Delicious!
I love fixing this as it’s so easy! Great lunch, dinner, appetizer, or snack!
DO THIS AFTER EACH USE AND THE OVEN WILL ALWAYS BE CLEAN: NOT EVEN 1 GREASE STAIN
Chocolate Banana Oatmeal Dessert
Crustless Ham and Cheese Quiche
Ham and Broccoli Biscuit Bake
