Preparation :
The process of preparing a delicious dish of potatoes gratinated with cheese and baked ham can be explored.
The potatoes must be peeled, washed and cut into thin slices.
In a non-stick frying pan, if using, gently heat the cream and milk. Then add the potatoes and season with salt and a pinch of nutmeg. Allow the mixture to cook over low heat for approximately ten minutes, ensuring that the potatoes reach a tender texture while avoiding complete cooking.
While the potatoes are cooking, the ham can be cut into strips and the cheese can be grated using a coarse grater
Ultimate 3-Layer Apple and Caramel Sponge Cake: A Heavenly Fall Treat
CHOCOLATE COTTON CAKE
Salisbury Steak with Mushroom Gravy Recipe
Such a crowd pleaser! Don’t overlook this recipe!
Ultimate Coffee Cream Cake Recipe: A 5-Star Delight
How to Remove a Broken Key from a Lock: 5 Tricks to Avoid Dismantling Everything
Zucchini Bake: A Delicious Alternative to Pizza
This incredible actor has transformed immensely since his heartthrob days in the ’70s.
Crockpot Creamy Crack Chicken









