INGREDIENTS :
Enough peanut oil to wet the entire bottom of your pan
2 tbs unsalted sweet cream butter
1 lb Idaho Russet or Red potatoes (I like Reds – but that is just a personal preference)
Salted water
½ medium sized sweet onion like Vidalia
Salt and Pepper to taste
Garnish with paprika and fresh basil
Strawberry Cheesecake Cinnamon Rolls
Creamed Chipped Beef On Toast Is a Forgotten Classic
Mississippi Mud Potatoes with Cheddar
Making this dish is my way to my husband’s heart; he absolutely loves it.
No more moisture stains on your mattress with this 100% reliable remedy
Simple Greek Grilled Octopus Recipe
With this method, you can clean your washing machine in minutes and your laundry will smell great! Everyone is wrong!
Cranberry Cheesecake Bars
Grilled Cheese Sandwiches
