INSTRUCTIONS:
1st Step
Haat the olive oil in a large saucepan by heating it over a medium flame. After approximately 3-4 minutes of cooking time, add the finely chopped onion and cook until it gets translucent. When the onion is translucent, add the garlic and cook for an additional minute.
2nd Step
In a saucepan, combine the crushed tomatoes with the diced tomatoes and their liquids. Mix in the dry herbs (basil and oregano) and salt and pepper to taste.
3rd Step
Add a spoonful of sugar if the sauce is too acidic for your liking. Simmer the sauce over low heat for 20 to 30 minutes, stirring periodically. This will give the sauce time to thicken and the flavors time to combine.
4th Step
While the sauce is reducing, start boiling water for the pasta in a big pot. Pasta should be cooked in boiling water for 8 to 10 minutes, or until al dente, per package directions. Once the pasta is done cooking, drain it and leave it aside.
Lemons, if you grow them like this they will last you all year round: the very simple method
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
CREAMY GARLIC BUTTER PARMESAN CHICKEN
Mississippi Mud Potatoes with Cheddar
Breaking: Roseanne Barr Joins Forces with Mark Wahlberg and Mel Gibson in Launching Non-Woke Production Studio
Put salt in the washing machine detergent, grandma’s trick: this happens to your clothes
