
Ingredients
6 chicken breasts, boneless and skinless
10 ¾ ounce can of reduced fat Cream of Chicken soup mix
2 packages of chicken gravy mix
2 cups of water
Salt and pepper to taste
1 ½ tsp garlic powder
1 ¼ tsp onion powder
Instructions
FIRST STEP:
In the slow cooker, combine the cream of chicken soup, the two packs of gravy mix and 2 cups of water
Whisk to blend well
SECOND STEP:
Sprinkle in the onion powder and the garlic powder, stir again
Place the chicken breasts on top of the soup mixture
Sausage Spinach Pasta Bake
Slow Cooker Chocolate Chip Cookies – just dump the ingredients in the Crock-Pot – Perfection.
Orchids, the trick to make them last forever: Never before have they been so lush and strong
Encrusted dishes, to make them look new again use this ingredient: eat it often
Loaded Baked Potato & Chicken Casserole
Single Dad Helps Older Woman Mow Her Lawn, Soon Gets a Call from Her Lawyer — Story of the Day









