Ingredients for 6 people
500 g of mascarpone
4 eggs
140 g of sugar
1 sachet of vanilla sugar
A sufficient quantity of Breton pucks
For the salted butter caramel:
200g caster sugar
20 cl of liquid cream
20 g of salted butter
PREPARATION
Healthier Baked French Fries
CHERRY BARS RECIPE
Fantastic recipe! Saw a neighbor bring this to a block party, and everyone went bonkers for it!
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Can’t wait to try this next time! These guys always get me!
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