Instructions:
1. In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are evenly coated.
2. Press the crumb mixture into the bottom of a 9×13-inch baking dish to form the crust. Set aside.
3. In a large mixing bowl, beat the cream cheese until smooth and creamy.
4. Gradually add the powdered sugar and vanilla extract to the cream cheese, and continue beating until well combined.
5. In a separate bowl, whip the heavy cream until stiff peaks form.
6. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
7. Spread the cream cheese mixture evenly over the graham cracker crust in the baking dish.
8. Pour the cherry pie filling over the cream cheese layer and spread it out evenly.
Made this tonight and my hubby ate more than half of it
Mini Copycat Big Mac Cheeseburgers
Bakery’s Blueberry Jamboree
The best stuffed peppers I’ve ever eaten! Simple and delicious oven recipe
Mark Levin suggests that Alvin Bragg’s recent error could lead to his disbarment.
HOW TO USE BICARBONATE FOR HAND AND MACHINE LAUNDRY
Dorito Taco Salad
Sautéed cabbage and eggs
I have been making these for a long time, and people always go crazy for them. They look like a special snack made at home.
