Ingredients:
1 package active dry yeast
¾ cup warm water
1½ cups warm milk
½ cup sugar, divided
1½ teaspoons salt
4½ cups flour, divided
¼ cup shortening, melted
For the orange icing:
4½ tablespoons butter, softened
1½ tablespoons orange zest
3 tablespoons orange juice
2¼ cups powdered sugar
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
This is my hubby’s favorite recipe. He asks for it so often, I really need to teach him how to make it
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