A friend from Turkey taught me how to cook zucchini, tastier than meat! 🍴🥒👨🍳
Ingredients:
– Small and young zucchini: 3 pieces
– Salt and ground black pepper: to taste
– Eggs: 2-3
– Mayonnaise: 1 tbsp
– Flour: 1/2 cup (type 00 or all-purpose flour)
– Breadcrumbs: 3-4 tbsp
– Smoked paprika
– Garlic: 2-3 cloves
– Fresh dill
– Cold boiled water: 2 tbsp
– Vegetable oil: 1 tbsp
Loved it! I made this for my son-in-laws 40th birthday party and it was a hit
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I thought my aunts’ recipe was gone forever, but guess what? I found it and it tastes even better than I remembered!
