The Best Pecan Pie Cobbler (Page 3 ) | October 10, 2023
Annonce:
Instructions
-
Heat oven to 425 degrees F.
-
Grease 13×9, glass baking dish with shortening or cooking spray.
-
Remove 1 pie crust from pouch; unroll on work surface. Roll into 13×9″ rectangle. Place crust in dish; trim edges to fit.
-
In large bowl, stir corn syrup, brown sugar, butter, vanilla and eggs with wire whisk. Stir in chopped pecans. Spoon half of filling into crust-lined dish.
-
Remove second pie crust from pouch; unroll on work surface. Roll into 13×9″ rectangle. Place crust over filling; trim edges to fit. Spray crust with butter-flavor cooking spray.
-
Bake 14 to 16 mins or until browned. Reduce oven temp. to 350.
-
Carefully spoon remaining filling over baked pastry; arrange pecan halves on top in decorative fashion.
-
Bake 30 mins longer or until set. Cool 20 mins on cooling rack.
-
Serve warm with vanilla ice cream. if desired.
Advertisement:
The Foolproof Rice Trick to Keep Ants Away from Your Home in Just Minutes
Savory Puff Pastry with Ham, Cheese, and Vegetables
VEGGIE LENTIL SOUP INSTANT POT
This girl has not cut her hair for 20 years and has got a huge hair, over 8ft long! It’s amazing how much shampoo she consumes when she washes her hair
Rustic French Caramelized Onion Tart
Baked Stuffed Potatoes: The Easy Recipe for a Tasty Meal.
