PREPARATION METHOD:
1st Step
Prepare a baking dish that is 9 inches by 13 inches and gently oil it. Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius).
2nd Step
Cook the ground beef in a large pan over medium heat until it has a browned appearance. After adding the chopped onion and garlic, continue to sauté for an additional two to three minutes, or until the onion reaches a translucent state.
3rd Step
After removing any extra grease from the pan, continue by adding the taco seasoning, chopped tomatoes with green chilies, and refried beans. After giving the mixture a good stir to integrate all of the components, bring it to a simmer and let it cook for five minutes to let the flavors to mingle.
4th Step
Put a layer of three tortillas in the bottom of the baking dish that has been buttered. Make sure to slightly overlap each tortilla so that the whole area is covered.
BEEF AND CHEESE CHIMICHANGA
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