Instructions:
Step 1
To start, preheat your oven to 475 degrees Fahrenheit and grease a large baking sheet with non-stick spray.
Step 2
Then, in a large bowl, mix together the butter, thyme, rosemary, garlic powder, basil, salt, and pepper. Then, melt the mixture in the microwave.
Step 3
After that, add the sliced potatoes to the bowl, making sure each slice is evenly coated with the herbed butter.
Step 4
Then, place the potatoes in a single layer on the prepared baking sheet and then put them in the oven.
Step 5
Let the potatoes roast for 15 minutes. If desired, flip them over and roast for an additional 15 minutes.
CREAM CHEESE CHICKEN ENCHILADAS
Mini Pumpkin Cheesecakes With Streusel Topping
Recipe for Homemade Glazed Doughnuts
Homemade Pizza: A Soft and Light Dough Like at the Pizzeria
Breaking: Guy Fieri Kicks Robert De Niro Out of His Restaurant, Tells Him to ‘Dine in Some Woke Place’
Strawberry Cheesecake Cinnabon Rolls with Pecans
How to Grow Succulents That Look Like Fairytale Roses
Slow Cooker Chocolate Chip Cookies – just dump the ingredients in the Crock-Pot – Perfection.
Savor Grandma’s Tradition: Creamy Homemade Cream Cheese Recipe