CREAMY GARLIC BUTTER PARMESAN CHICKEN (Page 2 ) | October 25, 2023
Annonce:
Garlic Butter Parmesan Sauce:
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2 tbsp butter (30 mL)
3 tbsp crushed garlic (45 mL)
11/4 cups chicken stock (300 mL)
1 cup whipping cream (250 mL)
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1/4 cup grated Mozzarella cheese (60 mL)
2 tbsp Parmesan cheese (30 mL)
1/2 tsp dried cilantro, OR dried parsley (2 mL)
2 tsp chopped fresh cilantro, OR parsley (10 mL)
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Chocolate hazelnuts Bars
Making this dish is my way to my husband’s heart; he absolutely loves it.
My aunt really knew her stuff!
When these balls came out of the oven, the whole family scarfed down 3 trays!
Cranberry Bread Pudding
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Orange cream palette
