3. Cover your fries with cold water and let the preparation rest for around ten minutes.
4. Pour everything into a colander, then dry the fries with a clean cloth and tap lightly to remove excess water.
5. Pour your fries back into a bowl and sprinkle the cornstarch over the sticks, mixing everything together.
Cook the fries in two batches for maximum crispiness
Once you have added the oil to your fryer, make sure the temperature reaches 160°C before adding your fries. This will cook the inside of your fries without browning them. Once they reach the top of the oil, remove them and let them sit.
Slow Cooker Ravioli Lasagna
Learned this dish from my Amish friend, and it’s absolutely divine
Luxurious Vanilla Soufflé Recipe
THE ULTIMATE HOMEMADE SALSA
Overnight Taco Pasta Recipe
I promise that using this method will get rid of all the pests, flies, and mosquitoes as the days become warmer.
Jennifer Lopez Reveals During Performance That Her 16-Year-Old Child Is Non-Binary
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”
Lia Thomas Denied Entry to Women’s Gym “Go to the Men’s, William”
