Can you freeze Louisiana Meat Pies?
Freeze unbaked pastries on a parchment-lined baking sheet until firm. Transfer to an airtight container; return to freezer. To use, cook frozen pastries as directed until golden brown and heated through, increasing time to 15-20 minutes.
Nutrition Facts
1 meat pie: 551 calories, 33g fat (8g saturated fat), 50mg cholesterol, 717mg sodium, 51g carbohydrate (1g sugars, 7g fiber), 15g protein.
Cheesecake Snickerdoodles
Instant Pot Ham and Bean Soup
So good! We licked our plates clean for this one!
Baked Garlic Parmesan Fries
Festive Herring Lavash Roll: A Quick, Affordable Christmas Treat!
Chili Lime Shrimp Wraps
This Dog Cried When Vet Said He Had Only 1 Hour to Live. Then the Unthinkable Happened
Absolutely divine! This is one of my favorite cakes ever!
How To Prevent Frost Build-up In My Freezer?
