• After that, you need to heat the oil (it should reach 175°C (350°F). immediately put the chicken in the fryer and fry for half an hour, or until the chicken is golden brown (the trick is that breasts or thighs will take around 15 to 20 minutes and the wings around 10 to 15 minutes). And please drain the chicken with kitchen paper.
• I find it very useful to use a mixture of half cream and half milk when I don’t have evaporated milk.
ENJOY!
Strawberry Avocado Salad
Sausage and cream cheese crescent rolls!
Brought this out as a party appetizer, and everyone ate at least 4!
The toilets 🚽 are full of black stains: I’ll explain how to clean them in a few steps and without stress
After 13 Years of Pain, My Son Came Back—But Was It Too Late?
Lamb Meatballs (Quick & Easy)
Delicious Ooey Gooey Bars
Smart Ways to Use Garlic Peels: Why They’re Like Hidden Treasures
Breaking: Elon Musk Calls for Boycott of Boy Scouts, “No More Donations from Me”
