Carrot Cake | November 2, 2023
Annonce:
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2 cups All Purpose Flour
1 cup white sugar
1/2 cup brown sugar
3/4 cup vegetable oil
2 cups finely grated carrots
2 large eggs
1/2 cup buttermilk
2 tsp baking powder
1/2 tsp bicarbonate of soda
2 tsp vanilla
1 tsp ginger powder
2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
1/2 cup raisins (optional)
3/4 cup chopped walnuts
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
I thought my aunts’ recipe was gone forever, but guess what? I found it and it tastes even better than I remembered!
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