Ingredients
TO MAKE THE SALAD:
2 Pounds.Of broccoli florets.
1 Pound.Of cooked bacon – minced.
1/2 Cup.Of minced red onions.
1/2 Cup.Of sunflower seeds.
1 Cup.Of raisins; you can use what you have golden or brown.
FOR MAKING THE DRESSING, YOU’LL NEED THE FOLLOWING:
1 1/2 Cups.Of mayonnaise.
1/3 Cup.Of brown sugar.
3 large spoons.of lemon juice.
3 large spoons.Of apple cider vinegar.
1/2 small spoon.Of salt.
Fresh salad from the garden, with this recipe I can eat it for 12 months: the trick my grandmother taught me!
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Had a few requests for the gifts I made last year. Easy peasy on the stove. Gonna do a repeat.
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Wash the floor with this mixture, it will smell for several days and the smell will be felt from the stairs
