Ranch Chicken and Rice Soup | November 10, 2023
Annonce:
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Ingredients
- 3 cups cooked chicken, shredded
- 6 cups low-sodium chicken broth
- 2 carrots, peeled and diced
- 2 ribs celery, diced
- 1 onion, finely chopped
- 1/2 teaspoon garlic powder
- 1 (1.0 oz.) package dry ranch seasoning mix
- 1 (10.75 oz.) can condensed cheddar cheese or cream of chicken soup
- 2/3 cup uncooked white rice
- 1 1/2 teaspoons Italian seasoning
- 1/2 teaspoon paprika
- real bacon bits, garnish, optional
- 2 tablespoons extra-virgin olive oil
- kosher salt and freshly ground pepper, to taste
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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