Ingredients
twenty minutes
9 to 12 individuals
To make the sponge cake:
3 eggs
150 g of sugar
Oil (80 mL)
200 mL of milk
1 vanilla sugar sachet
1 teaspoon baking powder
30 g cocoa, unsweetened
190 g of flour
200 mL milk for soaking
15 g chocolate, unsweetened
To make the whipped cream:
550 mL full-fat liquid cream
50 g confectioners’ sugar
To make the chocolate ganache, follow these steps:
Cream, 250 mL 30% fat
Dark chocolate, 200 mL
BREAD PUDDING RECIPE: EASY OLD FASHIONED RECIPE
Make Pickled Onions in Just 15 Minutes
Sweet Potato Pie
Strawberry Cinnamon Rolls
How to Remove Mold from Bathtub in 2 Minutes: This Ingredient is Enough
Try to find 5 differences hidden in the picture in 12 seconds
Goodbye fruit flies, with this natural remedy you will keep them away in an instant
One of our household favorites! We can’t stop making it
Wife discovers husband’s double life and uncovers a dark secret
