5th Step
Use a double boiler or brief microwave bursts to melt the white chocolate in a heatproof dish, stirring in between each burst until it’s smooth.
6th Step
Dip each cold truffle, making sure it’s well covered, into the melted white chocolate using a fork or toothpick. After letting any extra chocolate fall off, return the coated truffles to the sheet covered with parchment paper.
7th Step
Garnish the truffles with festive ornaments or colored sugar while the chocolate covering is still wet. Give the truffles time to fully set. To expedite the procedure, refrigerate them for about fifteen minutes again.
8th Step
Once set, your Sugar Cookie Truffles are ready to be served. Arrange them on a festive platter or package them in decorative boxes for gifting.
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
Beef Liver and Onions
Creamy Delight: Cheesecake Fruit Salad Recipe
Gordon Ramsay Throws Tim Walz Out of Hell’s Kitchen: “Don’t Come Back Here You Woke Creep”
My Granddaughter Kicked Me Out of the Apartment I Gifted Her — So I Gave Her a Reality Check
Old-school pizza burgers
Crust Baking Sheet: Since I discovered this method, cleanup has been a breeze!
Creamy Chicken and Gnocchi
Tonight will be the 3rd time we are making these ‘bliss’ bars week. It’s so crazy good
