Baste the ham every 30 minutes with the reserved glaze and pan juices.
In the last 20 minutes of cooking, remove the foil and increase the oven temperature to 400°F (204°C) to caramelize the glaze.
Let the ham rest for 10-15 minutes before serving.
This Coca-Cola Glazed Ham, with its glossy appearance and deep flavor, is sure to be the highlight of your meal, promising to start a new tradition for many years to come. Enjoy your culinary adventure!
Funny Appetizers: the impressive recipe you can’t miss
Corn cooked in a skillet with honey and butter
CHICKEN WITH GARLIC PARMESAN RICE
This is seriously our special treat for the entire family! Everyone loved it!
How to Make an Eggshell Tea Fertilizer for Plants
Big Boy’s Fresh Strawberry Pie
It’s a running joke that whenever I whip up this recipe, there’s never a single bite remaining for the next day
NHL Star Johnny Gaudreau’s Wife, Meredith, Speaks Out after His Tragic Death at 31
Fried Potatoes and Onions recipe