Preheat your oven to 350°F and grease a 9×13 baking dish.
Season the pork chops with salt and pepper. Sear each side in olive oil until browned, then remove.
Combine cream of onion soup, French onion soup mix, and milk.
Arrange potato slices at the bottom of the dish, topped with the seared chops.
Pour the soup mixture over the chops.
Strawberry French Toast Roll-Ups
BABY CARROT POT PIE
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They Walk Among…
Transform your cleaning routine with the remarkable effects of white vinegar on your floors. Experience a dazzling shine and a revitalized appearance that will leave your floors looking brand new.
WALKING TACO CASSEROLE
Whenever I bake this recipe, my home smells incredible
We can’t get enough of these!
The Secret to a Sparkling Home: Cut the Soap!
