INGREDIENTS:
1 pound boneless chuck roast, trimmed and diced into 1/2-inch pieces
1 1/2 cups thinly sliced carrots
1 1/2 cups thinly sliced celery
2/3 cup chopped onion
1 package (8 ounces) pre-sliced mushrooms
2 tablespoons beef base (not to be confused with beef broth; it’s a concentrated base for making beef broth)
8-10 cups water
1 large bay leaf
DIRECTIONS:
How to whiten and brighten your old yellow pillows
Chicken Cordon Bleu Roll-Ups
Sweet and Sticky Crispy Beef
Breaking: The Academy of Music Bans Garth Brooks for Life, ‘He Went Woke’
PFATS Cancels Scholarships Of 10 Players For Anthem Kneeling, “Kneel For The Flag”
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
My Exploration of Crack Chicken Pinwheels
There is an unexpected detail on Lilibet Diana’s birth certificate
Very white cloths in the washing machine: don’t use bleach! Discover the most suitable magic ingredient!
