Directions:
Preheat the oven to 350°F. Grease a 9×13-inch baking dish.
In a skillet, cook ground beef and onion over medium heat until beef is browned. Season with garlic powder, salt, and pepper. Drain any excess grease.
Cut the dinner rolls in half horizontally, keeping them attached, and place the bottom half in the baking dish.
Layer the beef and onion mixture over the rolls, followed by an even layer of shredded cheddar. Cover with the top half of the dinner rolls.
Combine mayonnaise, ketchup, and mustard in a bowl. Spread over the top of the rolls, then brush with melted butter and sprinkle with sesame seeds.
Bake for 20-25 minutes, until golden brown and cheese is melted.
Allow to cool slightly before cutting into individual sliders. Garnish as desired and serve warm.
Raisin, hazelnut and almond cake
Delicious and very juicy stuffed zucchini that will surprise everyone!
Ham and Broccoli Biscuit Bake
MOUNDS CAKE
You don’t know it, but the washing machine is one of the appliances that adds to our bill: I’ll reveal the trick that will change your life
How to remove burn marks from clothing? A simple trick with ingredients we all have on hand.
OLD FASHIONED FUDGE
CHERRY BARS
LEMON MERINGUE CHEESECAKE
