Instructions:
Preheat the oven to 425°F and grease a sheet pan.
Whisk together milk, eggs, melted butter, vanilla, brown sugar, and cinnamon in a bowl.
Dip brioche slices into the mixture, ensuring both sides are thoroughly coated.
Arrange the slices on the sheet pan and bake for 7 minutes on each side or until golden brown.
Serve warm with your favorite toppings such as syrup, fresh fruit, or powdered sugar. We also enjoy additional butter on the side.
Enjoy!
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
GARLIC STEAK & POTATO FOIL PACKETS
SKILLET CHICKEN POT PIE CASSEROLE
Chiefs’ Patrick Mahomes: ‘Out of Spite’ I Pulled Off a Behind-the-Back Pass to Travis Kelce
Woman with ‘world’s biggest cheeks’ is unrecognizable in pic taken six years ago
How to grow onions in pots at home
Beef Liver and Onions
PIZZA BURGER PIE
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
