Instructions:
Preheat the oven to 350 degrees F (175 degrees C) and lightly grease a 9×13-inch baking pan.
Bring a large pot of lightly salted water to a boil. Cook spaghetti until al dente, approximately 12 minutes. Stir occasionally.
In a skillet over medium-high heat, brown and crumble the ground beef for 5 to 7 minutes. Drain fat and mix in the spaghetti sauce.
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I never fail to impress my guests with this dish—it disappears within minutes
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CREAMY POTATO & HAMBURGER SOUP
When I made this, my kids asked for seconds. This recipe is going to be a regular go-to for us
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Sad news about Brad Pitt. The announcement was made by the great actor himself: “Nobody believes me…”” Full story in the 1st comment
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