Equipment
Slow Cooker – 5 quart or larger
Ingredients
25 oz. frozen ravioli – DO NOT THAW (I use 5 cheese)
1 lb. ground beef (can use mild sausage)
1 cup white onion diced
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1/2 tsp. dried leaf oregano (not ground)
24 oz. marinara sauce (I use Rao’s)
8 oz. shredded mozzarella cheese (2 cups)
How To Make Slow Cooker Ravioli Lasagna Recipe
When squeezing lemons, don’t make the mistake of throwing away the seeds: they are worth their weight in gold used this way
Stuffed Bell Pepper Recipe
5-Minute Cream Cheese Cake
Creamy Dill Potato Salad Recipe
Pan-Seared Scallops with Lemon Garlic Sauce
My 10-Year-Old Daughter Insisted on Checking Our Mailbox by Herself – Today I Checked It and What I Saw Left Me in Tears
Put three bay leaves under the bed before going to bed: here’s why!!
Whip Cookies
Almond parfait: the recipe for a fresh and delicate dessert
